Rogue Creamery Mount Mazama

Central Point, Oregon

Mount Mazama is the epitome of umami. Made with a combination of cow and goats milks this cheddar showcases the best of both worlds: a thick texture, the flavor of sweet cream with a touch of tanginess from the cows, and caramel and nutty notes with a hint of acidity from the goats. The discovery of small crystals throughout the slightly crumbly paste will provide yet another level of textural variation and pleasure for the palette.

Net Weight: 8oz

Made with Certified Sustainable Pasteurized Goat and Cow Milk