Aromas of Gold Delicious apples, Meyer Lemon zest, and pineapple with hints of vanilla, crème brule, brioche, and honey. Flavors range from peach to starfruit, and sweet cream butter, with a rich midpalate texture and a bright finish of grapefruit and green apple.
This Chardonnay was aged for 6 months in neutral French oak barrels. Sur lie aging with monthly bâtonnage being mindful to keeping the wine fresh. (the French term for stirring settled lees back into wine)